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December 21st 2020 is an extremely important time space for humanity. We are moving through a gateway/portal on an eneregtic and a physical level. Never before have the timelines been so aligned for a quantum jump. It’s available for everyone but only those who are ready will experience the huge shifts that are available. These energies will meet you where you are at and move you into a higher state of consciousness. For those of you that have been diving deep its time for a huge energetic pay off.
Moving towards this gateway and into the new year, the energies are ensuring that our deepest traumas are brought up for healing and its not a pleasant experience for some. Please stay in your heart, breathe, know you are phenomenal and all things will pass. The more you can accept the emotions risng and honor them the faster they will pass.
This Solstice will also see Jupiter and Saturn aligning to create the Christmas Star for the first time in 800 years. This alignment will bring forth a new energy stream. This new energetic stream is the Twiy Ray Consciousness Stream. It’s the Divine Femine and Divine Masculine in perfect balance. This coupled with the solstice portal energies are going to serioulsy amplify your energy body and shift you in to the next octave/frequency band available on your Divine Earth Mission.
This is a time to dive deep, stay focused, maintain that heart vibration and let the Krystal Timelines birth themselvs through your own Divine Cosmic Crystal Blueprint.
Your energetic signature is about to change!
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The perfect sauce to go with any pasta dish, it is light and super creamy and will keep in the fridge for 5 days and freeze well if you want to make a big batch.
This recipe makes 4 servings
Equipment needed: blender, chopping board, chefs knife, wooden spoon, saucepan
TOTAL TIME: 10 minutes
The challenge with a vegan carrot cake is to replace the eggs without ending up with a dry, crumbly sponge. This recipe uses psyllium husks (the incredibly high-fibre shells of tiny seeds) to help bind the batter and keep everything deliciously moist. When making the cream cheese frosting be sure to use a brand of vegan cream cheese which isn’t too savoury.
Makes 1 whole cake (12 slices)
Equipment needed: 2 x round cake tins, oven, baking paper, mixing bowl x 2, whisk, measuring jug, sieve, grater, cooling rack, chopping board, chefs knife
TOTAL TIME: 1 hour
Looking for a veggie midweek meal? Try our vegetarian celeriac steak recipe for a super easy low-calorie meal for three
Makes 3 servings
Equipment needed: large saucepan, wooden spoon, chopping board, knife, small skillet/frying pan
TOTAL TIME: 45 minutes
If there’s one dish that can be made in a jiffy (just 15 minutes) and can be served as a starter, an appetiser and a full-blown main dish, it is this Chilli Garlic Mushroom. Its simple recipe comes together so effortlessly quick that it’s a perfect ‘surprise guest visit’ snack.
Equipment needed: large frying pan, chopping board, chefs knife,
TOTAL TIME: 20 MINUTES